“At The Sound we love digging into the ideas and values that impact the fabric of our daily lives. As part of our Fringestream series, we are particularly interested in movements that used to be on the fringe but are now becoming mainstream. With our continuing exploration of trends in pursuit of a more inclusive, sustainable, self-sufficient food culture, we caught up with Dylan Eyers and Shelley Milstein, co-founders of EatWild, a Vancouver-based organization that tries to dispel misunderstandings about hunting to empower a more self-sufficient local food system and healthier urban populations.”
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